Season - Episode
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4 - 1Outdoor II Jan 01, 1970 -
4 - 2Noodles II Jan 01, 1970
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3 - 1Beer Jul 12, 2011 -
3 - 2BBQ & Grilling Jul 19, 2011 -
3 - 3Frozen Delights Jul 26, 2011 -
3 - 4Chinese Aug 02, 2011 -
3 - 5San Francisco Aug 09, 2011 -
3 - 6Campfires & Cowboys Aug 16, 2011 -
3 - 7Mexican Aug 30, 2011 -
3 - 8Bar Food Sep 06, 2011 -
3 - 9Sugar Sep 12, 2011 -
3 - 10Las Vegas Sep 27, 2011 -
3 - 11Greek Sep 20, 2011 -
3 - 12Olive Oil Oct 04, 2011 -
3 - 13Hawaiian Islands Oct 11, 2011
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2 - 1Thanksgiving Nov 21, 2010 -
2 - 2Winter Holidays Dec 05, 2010 -
2 - 3Pork Dec 19, 2010 -
2 - 4Breakfast/Brunch Jan 23, 2011 -
2 - 5Cakes & Cookies Feb 06, 2010 -
2 - 6NYC Feb 20, 2011 -
2 - 7Southern Food Feb 27, 2010 -
2 - 8Websites & Food Mar 20, 2011 -
2 - 9Cheap Eats & Drinks Mar 13, 2011 -
2 - 10New Orleans Apr 03, 2011 -
2 - 11Restaurants Apr 17, 2011 -
2 - 12Seafood Apr 24, 2011 -
2 - 13Los Angeles Jan 05, 2011
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1 - 1Ice Cream May 31, 2010 -
1 - 2Cooking with Fire / BBQ Jun 06, 2010 -
1 - 3Chocolate Jun 13, 2010 -
1 - 4Noodles Jun 20, 2010 -
1 - 5Cookbooks Jun 27, 2010 -
1 - 6Cocktails Jul 05, 2010 -
1 - 7Pastry Jul 12, 2010 -
1 - 8Cheese Jul 19, 2010 -
1 - 9Street Food Jul 26, 2010 -
1 - 10Pies Aug 01, 2010 -
1 - 11Hot and Spicy Aug 08, 2010 -
1 - 12Sandwiches Aug 15, 2010 -
1 - 13Candy Aug 22, 2010
Overview
The odds you'll love this show, because the surest bet in Las Vegas is the food! We'll take you to the classic Strip eateries like Golden Steer and The Bootlegger for some Cherries Jubilee and Mama Mia's Lasagna. Then we'll drop in on Italian food impresario Scott Conant at DOCG, and get a taste of Jose Andres' Paella Valenciana at Jaleo. And while we're on a roll, we'll ante up for the buffet brunch at Wicked Spoon, and spend happy hour noshing on Ahi Tuna Nachos at T-Bones Chophouse and Lounge. Plus we venture off the strip for Spicy Thai Jack Fruit Curry, "Dirty Chips" with pulled pork and cheese, and then Mo helps make a cake for a real Vegas wedding! Let it ride!
