Ramsay's Kitchen Nightmares - Season 5 Episode 5 The Priory
Season - Episode
5
Season 5 Oct 30, 2007
-
5 - 1Ruby Tates Oct 30, 2007 -
5 - 2Piccolo Teatro Nov 06, 2007 -
5 - 3The Fenwick Arms (Revisited) Nov 13, 2007 -
5 - 4La Parra de Burriana (Revisited) Nov 20, 2007 -
5 - 5The Priory Nov 27, 2007 -
5 - 6The Fish & Anchor Dec 04, 2007 -
5 - 7Curry Lounge Dec 11, 2007 -
5 - 8The Granary Dec 18, 2007
4
Season 4 Nov 14, 2006
-
4 - 1La Parra de Burriana Nov 14, 2006 -
4 - 2The Fenwick Arms Nov 21, 2006 -
4 - 3Rococo Dec 05, 2006 -
4 - 4Morgan's Dec 12, 2006 -
4 - 5Abstract (La Riviera Revisited) Dec 19, 2006 -
4 - 6Momma Cherri's Soul Food Shack (Revisited) Dec 19, 2006
3
Season 3 Nov 14, 2006
-
3 - 1Oscar's Restaurant Nov 14, 2006 -
3 - 2Sandgate Hotel Nov 21, 2006 -
3 - 3Clubway 41 Mar 07, 2006 -
3 - 4La Gondola Mar 14, 2006
2
Season 2 May 24, 2005
-
2 - 1La Lanterna May 24, 2005 -
2 - 2D-Place May 31, 2005 -
2 - 3Momma Cherri's Soul Food Shack Jun 07, 2005 -
2 - 4La Riviera Jun 14, 2005 -
2 - 5The Glass House (Revisited) Jun 21, 2005 -
2 - 6The Walnut Tree Inn (Revisited) Jun 28, 2005 -
2 - 7Moore Place (Revisited) Jul 05, 2005 -
2 - 8Bonaparte's Restaurant (Revisited) Jul 12, 2005
1
Season 1 Apr 27, 2004
-
1 - 1Bonaparte's Restaurant Apr 27, 2004 -
1 - 2The Glass House May 04, 2004 -
1 - 3The Walnut Tree Inn May 11, 2004 -
1 - 4Moore Place May 18, 2004
0
Season 0 Sep 30, 2009
-
0 - 1The Dovecote Sep 30, 2009 -
0 - 2The Runaway Girl Jan 30, 2009
Overview
Gordon's off to The Priory, but not to rub shoulders with wayward actors and musicians. This priory is a vast, 100 seater carvery in Haywards Heath, Sussex. This unusual venue was once a place of meditation and tranquillity as the chapel of a nineteenth-century convent. It's in a beautiful location and has been offering bargain roast dinners to its regulars for twenty years. But under its current management, things are in need of divine intervention. Owner Scott, an ex-IT consultant, bought the place for £300k but with an aging clientele eating for half-price, he’s now losing a massive £5,000 a week. And despite the heavenly setting, the food is straight from hell: recycled meat, soup in a bucket, synthetic sauces and to make matters worse, a lazy head chef content to preside over food-encrusted ovens and a disaffected staff.
Year 2007
Studio Channel 4
Director
Crew Becky Clarke (Executive Producer), Patricia Llewellyn (Executive Producer), Claire Lloyd-Evans (Producer), Tim Whitwell (Producer), Martha Delap (Producer), Lauren Abery (Producer)
Popularity 3.9185
Language English
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