Rick Stein's Food Stories - Season 1 Episode 2 Argyll
Season - Episode
1
Season 1 Feb 12, 2024
-
1 - 1Cumbria Feb 12, 2024 -
1 - 2Argyll Feb 13, 2024 -
1 - 3Lincolnshire Feb 14, 2024 -
1 - 4Northern Ireland Feb 15, 2024 -
1 - 5Manchester Feb 16, 2024 -
1 - 6Wales Feb 19, 2024 -
1 - 7Bristol Feb 20, 2024 -
1 - 8Suffolk Feb 21, 2024 -
1 - 9London - Part One Feb 22, 2024 -
1 - 10London - Part Two Feb 23, 2024 -
1 - 11Kent Feb 26, 2024 -
1 - 12Glasgow Feb 27, 2024 -
1 - 13Yorkshire Feb 28, 2024 -
1 - 14Midlands Feb 29, 2024 -
1 - 15West Country Mar 01, 2024
Overview
In Argyll, Rick meets a Michelin Green Star-winning chef who cooks local and foraged ingredients. He catches langoustine with a teacher-turned-fisherwoman and makes tattie scones.
Year 2024
Studio BBC Two
Director
Crew Matt Bennett (Director), Caroline Topliss (Producer), Julie Gilmartin (Line Producer), Sarah Stein (Associate Producer), Rachel Edwards (Production Coordinator), Grant Hanson-Vaux (Editor)
Popularity 0.5346
Language English
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